The Wily Mom’s Secret Reason for Gardening

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The Wily Mom’s Secret Reason for Gardening

There are two significant men in my life who don’t eat their vegetables. These are not my children. These are independent adults who, presumably, could choose to eat nothing but ice cream if they wanted. They both make their own dietary choices every day.

Unfortunately for them, most of these choices do not include vegetables. They eat lots of meat. I have nothing against meat. They eat lots of carbs. Pasta, potatoes, bread. All these are fine in moderation for most people.

But, left to their own devices, very few vegetables pass the lips of these two men. It’s not that they don’t know that we all need to get our veggies every day. It’s just that they have other things that distract and take priority. Like meat. And carbs.

Learning to Love Vegetables

How can you persuade someone who has maintained a lifelong distrust or indifference toward vegetables that these variously colored, sometimes unappealingly flavored foods are actually worth eating?

I do have a suggestion to help encourage the love of vegetables in your family members so that they won’t be veggie-haters. Grow your own!

We had a large backyard garden when the children were young. It was packed with all the usual suspects: peas, beans, tomatoes, etc. The kids never lacked for snacks during the growing season. They had my permission to snack as much as they wanted on peas fresh from the pod, tender beans, and sweet cherry tomatoes. These were considered a treat.

Attack of the Killer Kohlrabi

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In addition to snacks, the garden provided a way to introduce the children to such exotic fare as Swiss chard, a versatile cross between spinach and celery, orange tomatoes, a sweeter and less acidic choice for sandwiches and salads, a wide variety of lettuces, before such colorful mixes were popular in the grocery store, and kohlrabi, the vegetable from outer space.

All of my, now grownup, children eat their vegetables. I credit this to their early exposure to the hot off the vine, fresh from the soil, home grown veggies in their childhood backyard. What to do about the grownups who aren’t big veggie fans? We just need to plant more gardens!

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2 Comment(s)

  1. It’s so important for kids to know where their veggies come from! Carrots don’t grow on trees or just magically sprout in the grocery store, all shiny and scrubbed. Knowing how much work it takes to grow food is valuable too – maybe we won’t complain about food prices once we know how much effort goes into production of fresh eats.

  2. And it’s an even better learning experience when the kids can participate in the growing process themselves!

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